Watermelon Lime Granita

The summer countdown is on. Can’t wait to sip on this delicious Watermelon Lime Granita on a sunny day.

Ingredients (Serves 4):

• 250mL Neurita Citrus Tequila
• 60mL sugar syrup 
• 1 cup coconut cream 
• 2 cups chopped watermelon 
• 2 fresh lime 
• Fresh mint leaves and watermelon wedges for garnish

Method:

1. Blend the watermelon, lime juice, tequila, coconut cream and sugar syrup until smooth, then pour into a baking pan.
2. Freeze for 3-4 hours, then scoop with an ice-cream scoop or spoon into your glasses. 
3. Drizzle with coconut cream and garnish with watermelon wedges and mint to serve.